Welcome to the Vineyards
Export development and management group supported by talented winegrowers to promoting the fruits of their inspiration and the wine tasting culture. We are dedicated to providing the international wine trade business with the highest personalized quality service. We only select wines based on their quality, typicity and character. Our portfolio evolves as we meet and appreciate new talented winemakers and wish to share their creations with international wine lovers.
Château de Trinquevedel Rosé 2014
Situated on a small trail off the road to Nîmes, on the outskirts of Tavel, proudly stands the Château de Trinquevedel. Surrounded by its 32 hectares of vineyards, the elegant 18th-century estate was acquired in the 1936 by Eugène Demoulin, the great grand-father of Guillaume, who is the actual landlord and winemaker and keeps the family tradition alive.
Their terroir of sand and rounded river rocks is planted with Grenache, Cinsault and Clairette which produces the famous cru
Château Noël St-Laurent Red 2013
Located 10 km south-east of Avignon, the Château Noël St-Laurent has its origins back to the late 13th century. Once a farm with fortified walls, it provided shelter for pilgrims en route to Santiago de Compostela. During the middle age, the Popes in Avignon entrusted the management of the region to Carthusian monks who developed the vineyards on the surrounding hills. The wines produced were destined to the Papal Court of Avignon very who were very fond of this elixir.
Since the late 1940’s the Noël family maintains with respect and
Domaine des Bernardins 2014
Like many of this region’s villages, Beaumes-de-Venise has been producing wine since the Roman times but is unique for the production of sweet fortified wine or ‘vin doux naturel’. Pliny the Elder (23-79 AD) wrote: “Muscat has been grown for a long time in Balme and makes wonderful wine.”
Since then the story of Muscat de Beaumes continued to be told: the home of Muscat was supplier to Pope Clement V in Avignon and then the entire kingdom’s nobility, including Henry IV who had a taste for Muscat.
Domaine des Bernardins is a family estate for five generations
Chanssaud d'Antan Red 2012
The Popes in Avignon started developing the vineyards in the 14th century. The vineyard of Châteauneuf-du-Pape became AOC classified in 1935 and today is one of the most renowned Crus, recognized and appreciated by connoisseurs around the globe.
The Domain des Chanssaud belongs to the Jaume family since 1826. We can still find a cellar with thick stone walls adjacent to an ancient building with a spiral staircase, a bread oven, and a sink in stone, identical to those of the Antique Roman Theatre of Orange.
Domaine du Colombier Red 2011
Domaine du Colombier is owned and run by the Viale family since the end of WWI when the great-grandfather of Florent and the actual winemakers started planting one hectare of vines.
Today their 16 hectare estate spreads between the towns of Tain-l'Hermitage and Mercurols where they make Hermitage and Crozes-Hermitage of the two colors.
The vineyards are mainly planted of old varieties, Syrah for the reds and Marsanne for the whites. The soil consists of stony hillsides with high density planting (from 6,500 to 7,000
La Combe de Malleval White 2012
Domaine Stéphane Ogier is a family history with a great passion.
Based in Ampuis for many generations, the family has always worked in the Côte-Rôtie vineyards. Taking over from his father Michel in 1998, Stéphane choose to work very precisely on their different terroirs to reveal the unique characteristics of these historical plots.
Côte-Blonde, But de Mont, Lancement, Côte-Rôzier, Champon,
Méribets White 2013
The Domaine Vallet is a property of 11.5 hectares located in Serrières at the edge of the Ardèche in the Northern Rhône. They produce red and white Saint-Joseph and Condrieu.
These wines are easy to drink, enjoyable in their youth, and they reach maturity after 4 to 6 years.
Marselan Red 2011
Between Languedoc and Provence 70 grape growers work 500 hectares of vineyards located on the hills overlooking the Pujaut plain. The plain is the site of a former lake which has since dried up, and produce a marvelous range of Vins de Pays du Gard.
Here, soils of outstanding quality have been planted in recent years with new vines to produce varietal wines such as Cabernet Sauvignon, Syrah and Merlot for the reds, and Sauvignon Blanc,
Published on 15.04.15
Studies show music can influence which wines you buy and how they taste when you’re drinking them. Lettie Teague conducts a few nonscientific experiments of her own.
Once Upon A Vine's... [Find out more]
Published on 14.04.15
Briskness in the air
First, because it lies close to Châteauneuf-du-Pape, uses the same mix of principal grape varieties, and yet smells and tastes utterly and comprehensively... [Find out more]
Published on 23.01.15
Cotes du Rhone winemakers are the latest to fall foul of France’s anti-alcohol lobby after being ordered to change the slogan on an advertising campaign, but a court ruled the advert's image could... [Find out more]
The Reverse Wine Snob: Chateau de Trinquevedel Tavel Rosé 2013 - A Serious Rosé From A Place Serious About Rosé
Published on 23.01.15
The Reverse Wine Snob: Chateau de Trinquevedel Tavel Rosé 2011 - A Serious Rosé From A Place Serious About Rosé. Grab a few bottles for your Thanksgiving feast. Reviews of the best wine... [Find out more]
Published on 25.10.14
Le Château Larrivet-Haut-Brion dans le Bordelais a mené une expérience consistant à plonger dans le Bassin d’Arcachon une barrique de son millésime 2009. Les... [Find out more]